Paneer Ladi Calculator

📦 Paneer Type

📐 Calculation Mode

🐄 Milk Sources — CM & BM Quality + Rate

CM (Cow Milk)

Fat %

CLR

Rate ₹/ltr

SNF: — | Kg: —/ltr

BM (Buffalo Milk)

Fat %

CLR

Rate ₹/ltr

SNF: — | Kg: —/ltr

📋 FSSAI Target Tier

Target FDM %

Required Milk Fat %

—

Sets Target Fat % below to hit this FDM (at current Target SNF %).

🎯 Standardised Milk Target

Std Milk (kg)

Target Fat %

Target SNF %

Std Milk CLR: — | Litres: —

⚗️ Milk Combination %

CM %

CM Skim Milk %

CM Skim Fat %

BM Skim Fat %

CM Cream Fat %

BM Cream Fat %

Use SMP?

SMP Fat %

SMP SNF %

SMP Rate ₹/kg

🎯 Target — Paneer Ladi Output

Target Paneer Output (kg)

📊 Yield

Expected Yield % % of std milk → paneer

🧪 Whey Composition (Accuracy)

FDM Model

Fat Retention Scenario (Generic model)

Range per published paneer studies (87\u201396.4% fat recovery). Selected scenario drives the main FDM/Moisture result below; all three are compared live here:

Whey Fat %

Whey SNF %

Typical: Fat 0.3–0.5%, SNF 5.5–6.5%. Calibrate with your own Gerber/TS test results — replaces the generic split above when "Mass balance" is selected.

💸 Processing & Coagulant Cost

Coagulant ₹/kg std milk

Poly Bag ₹/kg paneer

Processing ₹/kg std milk

📦 Pack Size

Pack weight (g) g per pack

Poly Bag ₹/No

🔬 Actual Batch Verification (optional, after production)

Actual Paneer Output (kg)

Actual Whey Fat %

Actual Whey SNF % (optional)

Fill in after weighing a real batch and testing its whey — compares actual FDM/moisture/yield against this plan.

🧪 Raw Material — Ingredients

Material	Lit	Kg	Fat%	SNF%	Kg Fat	Kg SNF	Rate	Amount

📦 Paneer Ladi Output

Paneer Yield —

Yield %

—

Rate ₹/kg paneer

—

Std Milk Rate ₹/kg

—

💰 Cost Breakdown

🧀 Paneer Ladi Calculator